Learn how to start your project with a Gap Analysis Audit. Includes downloadable FSSC 22000 Audit Checklists.
Be prepared to conduct a successful Gap Analysis of your current system. This is an important step to take in preparation for a successful implementation of FSSC 22000 in your company. You will use the Gap Analysis to find out what requirements you already have in place and which ones you will need to implement.
Checklists are included for both the food safety management system and the prerequisite program requirements (ISO/TS 22002-1 or ISO/TS 22002-4), and will be your guide as you evaluate your food safety management system. With room for notes and observations, recording conformance or nonconformance the checklist becomes your record of findings and can be used to plan your project. The checklists can also be used for internal audits.
This course will cover:
Download your checklists and complete a 1/2 hour-long tutorial. You will then be ready to plan and conduct your gap analysis.
The course takes about 1/2 hour to complete. After passing the quiz at the end of the training, you may print your certificate.
You will have 30 days to access this course
There is a quiz at the end of the training. The quiz is not timed. You may refer to your notes during the quiz. If you do not pass the quiz, you may review the course content and retake the quiz.
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